About the Role
As a Factor Staff at our food startup in Nepal, you will play a crucial role in supporting the production and operations of our product manufacturing facility. Your primary responsibility will be to assist in the food assembly process, ensuring the efficient and accurate packaging of food products. You will work closely with the production supervisor to maintain high standards of food safety, quality, and cleanliness. This role requires attention to detail, excellent teamwork, and a strong work ethic.
The person in this role will report to the factory supervisor.
Responsibilities:
Food Assembly: Assist in the assembly and packaging of meals according to established recipes and portion sizes. Follow standard operating procedures (SOPs) to ensure consistency and accuracy in meal preparation.
Food Safety and Hygiene: Adhere to strict food safety and hygiene practices throughout the meal preparation process. Follow proper handwashing, sanitation, and cleaning procedures to maintain a clean and safe working environment.
Ingredient Preparation: Support the preparation of ingredients by washing, cutting, and measuring as required. Assist in maintaining an organized and well-stocked ingredient inventory.
Quality Control: Help maintain high-quality standards by inspecting ingredients and finished products for freshness, appearance, and adherence to specifications. Report any quality issues or deviations from standards to the production team.
Inventory Management: Assist in monitoring ingredient inventory levels and communicating inventory needs to the appropriate personnel. Help with stock rotation and minimize food waste.
Equipment Operation and Maintenance: Operate food preparation equipment, such as weighing scales, slicers, and mixers, in a safe and responsible manner. Clean and sanitize equipment before and after use.
Workplace Organization: Maintain a clean and organized workspace, including storage areas, workstations, and equipment. Follow good manufacturing practices (GMPs) and contribute to a safe and efficient working environment.
Team Collaboration: Work closely with the production team, including other staffs and supervisor, to ensure smooth coordination and timely food production. Assist team members as needed to meet production targets and deadlines.
Adherence to Policies and Procedures: Comply with all company policies, procedures, and guidelines related to health and safety, quality assurance, and operations. Report any concerns or incidents promptly to the supervisor.
Requirements
Reading and writing skills are plus but not needed
Prior experience in a food preparation or production environment is desirable but not required.
Knowledge of food safety and hygiene practices.
Ability to follow recipes, portion sizes, and assembly instructions accurately.
Physical stamina to stand for extended periods, lift and carry objects, and perform repetitive tasks.
Attention to detail and a commitment to maintaining high-quality standards.
Strong teamwork and communication skills.
Ability to work in a fast-paced environment and adapt to changing priorities.
Basic math skills for measuring and portioning ingredients.
Flexibility in working hours, including weekends and holidays if required.
About the Company
Jiri Natural is a food-tech startup with a mission to make clean and nutritious food affordable to everyone. We believe in products that are made with natural ingredients grown by local farmers who share our deep-rooted passion for making the world a healthier place.
From the lush pine forest to the pristine Himalayan range, we draw inspiration from Jiri's breathtaking landscape and diverse flora. We strive to bring the essence of Jiri nature to your table through a wide range of wholesome and nutritious food products.